Cream of Mushroom Soup

From Come Home to Supper: Over 200 Casseroles, Skillets, and Sides (Desserts, Too!) to Feed Your Family with Love

Cookbook

Author(s): Christy Jordan

Page 282

Course: Soups and Stews

Reviews

1 reviews, average rating 5.0 / 5

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southerncooker

12 years ago

★ ★ ★ ★ ★ 5/5

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I made this for the Easy Stroganoff and it was delicious in it. I would make this just to eat it as well. So good and probably much healthier for you than the one in a can.

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