Chicken and White Bean Soup

Cookbook

Author(s): Judith Barrett

Page 69

Course: Soups and Stews

Reviews

1 reviews, average rating 5.0 / 5

Sort: Date ↕ Rating ↓ Difficulty ↕ Cooked ↕

16 years ago

★ ★ ★ ★ ★ 5/5

0 found this helpful Sign in to mark helpful

A great soup. I add more liquid as it gets very thick when made to recipe.

Report