Easy Shepherd's Pie

I loved this! Saucy, hearty, flavorful, comforting. I made the potatoes in 8 mounds instead of 6 and reduced the servings to 4 instead of 6 because they seemed really small -- so tasty and calories are 452 this way (Dear Cookbook Companies: Enough of this 6 servings jazz. Too hard to split up!). We used Buffalo instead of ground beef because it was on sale at half price and it was just wonderful. The vegetables I used were left over from a party at our house and the veggie trays abounded. I just weighed out 10 ounces and used them instead of the frozen mixed.

This is quickly becoming my favorite cookbook.