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Spreads

Cookbook
Author(s): Ree Drummond
Page 312
Course: Cookies/Bars
Recipe photo
Photo by southerncooker

Photos (1)

Reviews

1 reviews, average rating 2.0 / 5

southerncooker

12 years ago
2/5
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I'm not sure why but I really didn't care for these. They sound delciouos but for some reason, not sure why, I just didn't like them that much. I did use dark chocolate for the top since that's what I had on hand but she calls for semisweet. I think I'd like them better if they had some peanut butter in the batter.

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