Kung Pao Tofu with Honey-Roasted Peanuts and Asparagus

From Passionate Vegetarian

Cookbook

Author(s): Crescent Dragonwagon

Page 662

Sign in to add a review

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↕ Rating ↕ Difficulty ↑ Cooked ↕

resahebler1

12 years ago

★ ★ ★ ★ ★ 4/5

0 found this helpful Sign in to mark helpful

Lots of work

Sign in to comment

Report