Leek and Onion Soup
Cookbook
Page 178
Cuisine: North American
Course: Soups and Stews
soup
Reviews
1 reviews,
average rating 4.0 / 5
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Let me preface this with I am not an onion soup person. I did want to try this anyway. I didn't like it after my first try, but after about a month in the freezer I took it back out and loved it with some grilled cheese.
It's getting a very good rating because out of the leek & onion soups I've tried, it's one of the better ones.
As usual, I cut the amount of butter in half.