Border Style Shrimp

From Cooking Light Annual Recipes 2004

Cookbook

Author(s):

Page 396

Course: Main Courses

Reviews

1 reviews, average rating 5.0 / 5

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southerncooker

16 years ago

★ ★ ★ ★ ★ 5/5

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I made this for my husbands birthday one year and we all loved it. I plan to make it again soon. This dish is filled with wonderful flavors and just the right amount of spice.

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