Cranberry Coffee Cake

From The Gourmet Cookbook: More than 1000 recipes

Cookbook

Author(s): Zanne Early Stewart, Ruth Reichl, John Willoughby

Page 643

Cuisine: North American

Course: Quick Breads/Muffins

Reviews

1 reviews, average rating 5.0 / 5

Sort: Date ↕ Rating ↕ Difficulty ↑ Cooked ↕

MangoStine

12 years ago

★ ★ ★ ★ ★ 5/5

0 found this helpful Sign in to mark helpful

I knew this was going to be awesome when I sampled some of the batter. It's on the sweet side, so be advised. I may bump up the amount of cranberries slightly next time to counterbalance the sweetness. But this was delicious and I will definitely be making it again and again in the future.

Report