Chopped Liver

From Barefoot Contessa Parties! Ideas and Recipes for Easy Parties That Are Really Fun

Cookbook

Author(s): Ina Garten

Page 58

Cuisine: Jewish

Course: Appetizers

Reviews

1 reviews, average rating 5.0 / 5

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KimberlyB

16 years ago

★ ★ ★ ★ ★ 5/5

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I've never had chopped liver before but I thought this was excellent. I loved the flavor that the chicken fat gives this dish. Every ingredient really makes a difference in this dish. I wouldn't change a thing.

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