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Chocolate Chiffon Pie

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Course: Pies and Tarts
chocolate Pi day
Recipe photo
Photo by Queezle_Sister

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Reviews

1 reviews, average rating 5.0 / 5

Queezle_Sister

12 years ago
5/5
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Chocolate crumb crust, made from chocolate wafer cookies, sugar, salt, and butter was superb. The filling - made in the usual way with custard poured on chocolate, then once slightly cooled, folded into whipped cream and placed into the pie.

The filling was only slightly sweet, and perfect with the crust. The filling might have been a tad too stiff, next time I might use only 80% of the called-for gelatin.

1 comment(s)

friederike · 12 years ago
Nicely decorated pie!
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