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Ultimate Nutty Granola Clusters

Cookbook
Author(s): Angela Liddon
Page 31
Course: Breakfast/Brunch

Reviews

1 reviews, average rating 5.0 / 5

jenncc

12 years ago
5/5
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Grain-free granola success! And it actually "clusters" as promised, without a crazy amount of syrup/sweetener. I obviously went with the grain-free option by subbing additional walnuts, almond and some cashews for the rolled oats and groats. I used dried strawberries and some dried rhubarb for a little tartness. Came out wonderful! I think this would hold up well in milk and def in my morning yogurt- crunchy, with a little sticky chewiness.

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