Potatoes with Feta Cheese and Olives

Cookbook

Author(s): Rena Salaman, Jan Cutler

Page 186

Cuisine: Greek

Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

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12 years ago

★ ★ ★ ★ ★ 4/5

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A substantial potato gratin - just needs a salad with it. It came out a bit of a strange colour due to the kalamata olives I used, but tasted fine.

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