Chicken and Vegetables in an Aromatic Coconut Sauce

From I [Symbol of a Heart] Curry: The Best Indian Curries You'll Ever Cook

Cookbook

Author(s): Anand, Anjum Anand

Page 95

Cuisine: Indian

Course: Main Courses

Reviews

1 reviews, average rating 5.0 / 5

Sort: Date ↕ Rating ↕ Difficulty ↑ Cooked ↕

Sovay

11 years ago

★ ★ ★ ★ ★ 5/5

0 found this helpful Sign in to mark helpful

As per the title this is a recipe that emphasises aromatic spices rather than chilli, which is what I prefer. I used chicken thighs and added some spinach at the last minute.

Report