"Big Meatball" Meat Loaf

From The Italian Slow Cooker

Cookbook

Author(s): Michele Scicolone

Page 154

Cuisine: Italian

Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↕ Rating ↕ Difficulty ↕ Cooked ↓

8 years ago

★ ★ ★ ★ ★ 4/5

0 found this helpful Sign in to mark helpful

Not sure why meatloaf the crocklpot is so much better than meatloaf from the oven, but it is.

I made a halfish recipe of this in my 3-qt crock. Used Gruyère rather than Romano because I had some to use up.

We enjoyed.

Report