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anglo-asian lamb salad

Cookbook
Author(s): Nigella Lawson
Page 6
Course: Salads

Reviews

1 reviews, average rating 5.0 / 5

weaponxgirl

16 years ago
5/5
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I loved the flavour of this salad! sweet, tangy and substantial. The only things i changed was that i bought a different cut of meat and cooked mine in the oven as i can never pan fry to perfection. I also used less fish sauce, but as brands vary so much its down to personal preference. delicious.

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