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Red Lentils with Turmeric and Mustard Seeds

Cookbook
Author(s): Nigel Slater
Page 232
Cuisine: Indian
Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

kaye16

11 years ago
4/5
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Pretty tasty. Easy. Fast.

Recipe says it serves 2. Of course, when it asks for a pound of lentils, you have to wonder about that. I expect we'll get two meals for two out of this, served over rice.

I expect the final simmering should be covered, at least partly. My lentils were pretty dry when done.

The dish wanted lots of salt (I added only a bit) but some nice lime pickle easy took care of that.

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