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Chilled Cucumber and Avocado Soup

Cookbook
Author(s): Alejandro Junger
Page 235
Course: Soups and Stews

Reviews

1 reviews, average rating 3.0 / 5

jenncc

11 years ago
3/5
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This was better than "good" really but somehow not quite "very good". I will make it again, preparing it with a little more spice - a jalapeño or some spicy salsa garnish.

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