Fusilli with Sausage, Ricotta, and Fresh Tomatoes

From Giuliano Hazan's Thirty Minute Pasta: 100 Quick and Easy Recipes

Cookbook

Author(s): Giuliano Hazan, Joseph De Leo

Page 165

Cuisine: Italian

Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↓ Rating ↕ Difficulty ↕ Cooked ↕

11 years ago

★ ★ ★ ★ ★ 4/5

0 found this helpful Sign in to mark helpful

Very tasty pasta dish.

I made a half recipe, using Hazan's super Homemade Sausage, which is something I try to keep in the freezer now.

The pasta is lightly sauced as Italian pasta is usually served. It looked to little in the pan, but was perfect on the plate.

Report