Skip to main content

Tortilla de Patate

From The Cooking of Spain and Portugal, plus accompanying Recipes: The Cooking of Spain and Portugal (Time-Life Foods of the World)
Cookbook
Author(s): Peter S. Feibleman, The Editors of Time-Life Books, Dmitri Kessel, Brian Seed
Page 67
Cuisine: Spanish/Portugese
Course: Main Courses
Sign in to add a review

Reviews

1 reviews, average rating 4.0 / 5
Sort: Date ↕ Rating ↑ Difficulty ↕ Cooked ↕

kaye16

11 years ago
★ ★ ★ ★ ★ 4/5
0 found this helpful Sign in to mark helpful

This was good, if a bit oily. Needed some blotting with paper towels before serving.

Sign in to comment
Report