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Sugar and Spice Pecans

From Exotic Table: Flavors, inspiration, and recipes from around the world--to your kitchen
Cookbook
Author(s): Aliya LeeKong
Page 44
Cuisine: Moroccan/Algerian/Tunisian
Course: Appetizers
nuts pecans quick snacks
Ingredients:
  • 4 unsalted butter (Tbs)
  • 1/4 honey (cup)
  • 4 light brown sugar (tsp)
  • 2 Ras El Hanout (Tbs)
  • 1 salt (tsp)
  • 1 pecans (lb)
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1 reviews, average rating 5.0 / 5
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MsLioness874

11 years ago
★ ★ ★ ★ ★ 5/5
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I made this simple dish consisting of only pecans, butter, honey, brown sugar, and salt seasoned fabulously with Ras El Hanout and it was a big hit for Thanksgiving pre-dinner snacks. Paired with a cheese platter it was a delight for the tongue. Definitely on my list of repeat recipes. The seasoning, while unfamiliar to many, is mild--but flavorful and does not overpower the pecans.

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