Banana Chocolate Chip Muffins
Cookbook
Page 38
Cuisine: North American
Course: Quick Breads/Muffins
bananas
cake
cupcakes
quick bread
vegan
Photo by havfaith
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havfaith
Reviews
3 reviews,
average rating 4.3 / 5
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Delicious, fluffy, moist, banana and chocolate goodness! The whole family gobbled these muffins up in record time. This recipe would work just as well in cake form.
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Classic flavours done perfectly. I've made this as muffins and as a loaf. Both were delicious.
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I used white whole wheat flour and mini chocolate chips in mine. I also over baked them just a tad. Oops! They were still pretty good, but not as good as the banana bread recipe from the PPK website. I think if I make these again, I'll probably sub applesauce for the oil as well.