Carrot Ginger Soup
Website
Source URL: simplyrecipes.com
Course: Soups and Stews
Reviews
1 reviews,
average rating 4.0 / 5
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Tasty, easy soup. Well, easy if you don't mind peeling and slicing 1.5# of carrots. I did the first part and my cuisinart did the hard bit, as well as chopping the onions.
Not really a weeknight thing, but could be made ahead and reheated.
The strips of orange zest weren't immediately visible when it came time to purée and I forgot to remove them. This was OK really.
We liked.