Carrot Slaw

From The Forest Feast: Simple Vegetarian Recipes from My Cabin in the Woods

Cookbook

Author(s): Erin Gleeson, Erin Gleeson

Page 100

Reviews

1 reviews, average rating 3.0 / 5

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Queezle_Sister

11 years ago

★ ★ ★ ★ ★ 3/5

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This was a very simple recipe - grated carrots, golden raisins, and pecans (which I toasted). The author suggests a simple dressing, but I still had roasted shallot salad dressing (from this recipe, which I used instead. It worked fine, but in the end, a heap of shredded carrots is difficult to elevate.

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