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Shaved Asparagus, Pea and Prosciutto Salad

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Cuisine: North American
Course: Salads

Reviews

1 reviews, average rating 5.0 / 5

aj12754

16 years ago
5/5
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This was completely delicious. I skipped the peas entirely and never missed them. The mix of shaved asparagus, mint, prosciutto and parmesan was really tasty and the perfect complement to an Italian meal (I served with a pasta with a sweet pepper pesto and goat cheese).

The dressing was a simple lemon vinaigrette and I used a new "crisp lettuce" mix from Whole Foods rather than a "spring mix".

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