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Pulled Pork Sandwiches with Clear Barbecue Sauce

Cookbook
Author(s): Christy Jordan
Page 132
Course: Main Courses

Reviews

1 reviews, average rating 5.0 / 5

southerncooker

11 years ago
5/5
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Before heading to work this morning I put a small pork butt in my crock pot. When I got home all I had to do was shred it and make the sauce, toast some buns and supper was done. Delicious!

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