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Pear-Ginger Jam

From Muffins & Quick Breads (Williams-Sonoma Kitchen Library)
Cookbook
Author(s): John Phillip Carroll, Chuck Williams, Norma Wangsness, Mary Winston, Chuck Williams, Allan Rosenberg, Chuck Williams, Allan Rosenberg, Allan Rosenberg, Chuck Williams, Chuck Williams, Chris Shorten, Joyce Esersky Goldstein, Chuck Williams, Chuck William,
Page 13
Course: Jams/Preserves
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