Lemon Kefir Ice Cream
Website
Source URL: chocolateandzucchini.com
Course: Desserts
Reviews
1 reviews,
average rating 4.0 / 5
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This is a wonderful lemon ice cream. The kefir (or yoghurt, or buttermilk) takes the sharpest edge off the lemon without taking any of the freshness away. The end result is quite like a sorbet. And it couldn't be easier to make: combine all ingredients, chill, and pour into your ice cream maker.
I always make this with plain yoghurt and Demerara sugar.