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Pad Thai

Cookbook
Author(s): America's Test Kitchen, Daniel J. Van Ackere, Carl Tremblay
Page 150
Cuisine: Thai
Course: Main Courses
easy quick shrimp weeknight

Reviews

1 reviews, average rating 4.0 / 5

BethNH

11 years ago
4/5
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This recipe is not authentic nor does it claim to be. In fact, it didn't taste like any Pad Thai I've ever been served.

That being said, it was a good noodle dish. We all enjoyed the mix of noodles, shrimp and sauce and we'd happily eat it again.

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