Sweet Potato Skewers

From Soul Food Love: Healthy Recipes Inspired by One Hundred Years of Cooking in a Black Family

Cookbook

Author(s): Alice Randall, Caroline Randall Williams

Page 159

Course: Sides

Photo by southerncooker

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southerncooker

Reviews

1 reviews, average rating 5.0 / 5

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southerncooker

11 years ago

★ ★ ★ ★ ★ 5/5

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Very nice side dish. Mine were a bit on the hot side though since I used hot paprika. I opted to not use salt or pepper as suggested by the author and didn't miss it a bit.

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