Spaghetti with Butter, Parmesa, and Browned Bacon

From 365 Ways to Cook Pasta

Cookbook

Author(s): Marie Simmons

Page 127

Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

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11 years ago

★ ★ ★ ★ ★ 4/5

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Good, fast, from the pantry if bacon is available. (Lardons would probably work too.)

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