Roasted Red Pepper and Ricotta Sauce

From 365 Ways to Cook Pasta

Cookbook

Author(s): Marie Simmons

Page 135

Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

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11 years ago

★ ★ ★ ★ ★ 4/5

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Good and fast. Half recipe made lots of two. Freeze up extra sauce.

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