Steamed cabbage with sour cream and paprika

From More Vegetables, Please: Delicious Vegetable Side Dishes for Everyday Meals

Cookbook

Author(s): Janet Kessel Fletcher

Page 150

Course: Sides

Reviews

1 reviews, average rating 3.0 / 5

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wester

16 years ago

★ ★ ★ ★ ★ 3/5

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The sauce is very nice, but the cabbage is a bit too raw for my liking when prepared following the instructions. Next time I'd cut it in smaller pieces or cook longer.

Some caraway is also nice with this one.

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