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Creamy Italian Dressing

Cookbook
Author(s): Matt Amsden
Page 69
Course: Condiments

Reviews

1 reviews, average rating 4.0 / 5

Karmalily

15 years ago
4/5
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This is my "go-to" raw salad dressing. You just throw everything in your blender and it's ready to go. The pine nuts make it creamy, and with the fresh herbs it's really delicious.

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