Bangkok Peanut Ice Cream
Cookbook
Page 166
Cuisine: Thai
Course: Desserts
Reviews
1 reviews,
average rating 4.0 / 5
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This had a unique flavour but I liked it quite a bit. My husband wasn't a huge fan, so there was more for me. The flavour remained interesting til the end of the batch due to the blend of peanut butter, coconut milk honey, coconut, and cayenne. I would definitely try it with the optional ginger coins next time.