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Secret Filling Devil's Food Cupcakes

Cookbook
Author(s): Judith Fertig
Page 155
Course: Cakes
Recipe photo
Photo by southerncooker

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Reviews

1 reviews, average rating 5.0 / 5

southerncooker

10 years ago
5/5
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These were amazing. So moist and loved the cream cheese mixture for the filling. Made these with my 15 year old great-niece. She's been baking and cooking with me since she was very young. She's becoming a great cook. We frosted them with the Chocolate Ganache from page 27.

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