Chocolate Tahini Cookies

From La Tartine Gourmande: Recipes for an Inspired Life

Cookbook

Author(s): Beatrice Peltre

Page 271

Course: Cookies/Bars

Reviews

1 reviews, average rating 4.0 / 5

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jenncc

10 years ago

★ ★ ★ ★ ★ 4/5

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These are very good but lacked a tiny bit. Maybe a little more salt or spice would have helped. I liked the combination of flours which gave the cookies a nice nutty flavor, though I did sub buckwheat for quinoa flour. The cooking time/temp. is a little much - mine were done within 9 minutes (recipe recommends 14). Next time I would add some spice, decrease the temp to 350 and cook 9-10 minutes on a silpat.

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