Gingered Carrot Soup
From
Moosewood Cookbook
Cookbook
Page 22
Course: Soups and Stews
Reviews
2 reviews,
average rating 4.0 / 5
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My husband makes this and it continues to be an often requested favourite.
He follows the recipe completely and it always works out. When I tried to make it, I cut corners (left out cashews, made it all in one pot) and it wasn't nearly as good.