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Grilled Cheese with Havariti & Apple

Cookbook
Author(s): Michael Symon, Douglas Trattner
Page 116
Course: Other
Recipe photo
Photo by southerncooker

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Reviews

1 reviews, average rating 5.0 / 5

southerncooker

10 years ago
5/5
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This book is divided into seasons and from this recipe is in the fall section which is the season we just started here now. Daughter and I really enjoyed this one. Who would have thought to put Havarti, apple, argula and Dijon on Italian bread and grilling it? Delicious!

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