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Some like it Hot Buffalo Chicken

Cookbook
Author(s): Tammy Algood
Page 90
Course: Main Courses
Recipe photo
Photo by southerncooker

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Reviews

1 reviews, average rating 5.0 / 5

southerncooker

10 years ago
5/5
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Thursday I came home to supper in the slow cooker. I had son put on the slow cooker around 11. Easy recipe made from boneless skinless chicken breasts, buffalo hot sauce and chicken broth placed in the slow cooker. When I got home I shredded the chicken with two forks and stirred it into the cooking liquids. I made some slaw and we ate them as sliders on dinner rolls. So good!

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