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Bolognese Sauce

Cookbook
Author(s): Gill Rapley, Tracey Murkett
Page 138
Cuisine: Italian
Course: Main Courses
BLW-proof minced meat pasta

Reviews

1 reviews, average rating 5.0 / 5

friederike

10 years ago
5/5
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We actually just made Spaghetti Bolognese this weekend without know that this book also contained a recipe. We didn't follow any specific recipe (by now we should be able to wing a basic bolognese sauce), but what we made is pretty much exactly this recipe in double the quantity, but then without bacon and mushrooms. And herbs, but only because we forgot them.
And kiddo really enjoyed it! He gave me some problems last week as he refused most dinners I had cooked for him (mainly simple cooked/st...
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