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Molasses Gingerbread Cake with Cinnamon Whipped Cream

Cookbook
Author(s): Diane Morgan
Page 175
Course: Cakes

Reviews

1 reviews, average rating 5.0 / 5

kateq

10 years ago
5/5
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This David Lebovitz recipe is a winner! We made this exactly as written, using individual-serving bundts. Spicing is just right and the texture of the cake is lovely,super moist.

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