Basic Mayonnaise

From Jam It, Pickle It, Cure It: And Other Cooking Projects

Cookbook

Author(s): Karen Solomon

Page 27

Cuisine: French

Course: Sauces/Gravies

blogged mayonnaise pantry

Reviews

1 reviews, average rating 5.0 / 5

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15 years ago

★ ★ ★ ★ ★ 5/5

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A no-fail recipe. I use my immersion blender with the whisk attachment, and the result is a perfect homemade mayonnaise every time.

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