Spaghetti and Beanballs
Cookbook
Page 189
Cuisine: Italian
Course: Main Courses
beans
vegan
Reviews
2 reviews,
average rating 3.5 / 5
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The beanballs tasted quite bean-y or maybe I'm just not a huge kidney bean fan but all three members of my family felt the same about them. These were easy to prepare.
2 comment(s)
Jayme
· 14 years ago
We felt exactly the opposite about these. Loved the flavour of the beanballs, found them annoying to prepare. :p
Leeka
· 14 years ago
Ha! That's funny. I really don't like kidney beans but could see myself making this again with a different bean. I'm always looking for different bean-ball, tofu-ball and veggie-nugget recipes to tempt my daughter.
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I loved the flavour of the beanballs, but found it hard to get them fried to the right crispiness. They were a little too moist and fell apart easily.