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Spinach Linguine with Basil-Cilantro Pesto and Artichokes

Cookbook
Author(s): Isa Chandra Moskowitz, Terry Hope Romero
Page 191

Reviews

2 reviews, average rating 4.0 / 5

Jayme

14 years ago
4/5
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Good use of cilantro in the pesto. I suspect even people who don't like cilantro would like this pesto. It's a 2-1 basil-cilantro ratio and they really work well together. Paired with artichokes it's a really easy, fancy-schmancy meal.

1 comment(s)

Leeka · 14 years ago
This sounds delicious and I adore cilantro.
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Leeka

14 years ago
4/5
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This is a quick and flavourful meal to put together. I love cilantro but those that don't wont find it overpowering in the least. I used regular spaghetti in place of the spinach liguine and thoroughly enjoyed every bite while thinking "Why don't I make pesto more often?".

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