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Perfect Mashed Potatoes

Cookbook
Author(s): Nancy Fuller, Jamie Prescott
Page 228
Course: Sides
Recipe photo
Photo by southerncooker

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Reviews

1 reviews, average rating 5.0 / 5

southerncooker

10 years ago
5/5
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These are named perfectly as they were delicious. Half and half, butter, garlic, sour cream, salt pepper. Yum This was a perfect side for the Marvelous Meat Loaf from page 240

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