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Pasta al Cavolfiore

Cookbook
Author(s): Mollie Katzen
Page 163
Cuisine: Italian
Course: Main Courses

Reviews

1 reviews, average rating 5.0 / 5

hipcook

16 years ago
5/5
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Possibly the recipe which taught me that not all pasta is served in red sauce, and definitely the recipe which taught me that vegetarian entrees can make a whole meal. Spaghetti served with cauliflower, cheese, tomatoes, and spice - a delicious, hearty, satisfying dish.

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