Vanilla Cheesecakes with Fresh Strawberry Compote

From Le French Oven

Cookbook

Author(s): Hillary Davis, Steven Rothfeld

Page 178

Cuisine: French

Course: Desserts

Photo by southerncooker

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southerncooker

Reviews

1 reviews, average rating 4.0 / 5

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southerncooker

10 years ago

★ ★ ★ ★ ★ 4/5

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We enjoyed these very much but some of the family missed having a crust. The compote was super sweet but worked well when eaten with the cake and a fresh sliced berry on top.

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