Grilled Chicken Breast with Chimichurri Sauce
Cookbook
Page 111
Course: Main Courses
Photo by southerncooker
Photos (1)
southerncooker
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I made this recipe for a Cook the Book event on Facebook. I checked the book out from my library. The chicken marinates for a mere 30 minutes but is very flavorful and delicious. I made mine in my Lodge cast iron grill pan.