Slow-roasted Tomatoes
Cookbook
Page 95
Course: Other
appetizers
pantry
tomatoes
Reviews
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average rating 5.0 / 5
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This is a very useful method for preserving a surplus of roma tomatoes. The tomatoes smelled fantastic as they were roasting and tasted great straight out of the oven. They would be wonderful with a little soft cheese and crostini. I froze the remainder to use as I need them.