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Mushroom Risotto

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Course: Sides

Reviews

1 reviews, average rating 5.0 / 5

JustLaura

15 years ago
5/5
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Excellent risotto!! Worth every minute of preparation. I didn't want to pay the money for the 1 oz of dried Porcini's so I used a lb of shitake's. I also used vegetable stock as I didn't have enough chicken stock. We loved this!

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